Introducing Lemon Myrtle.
At The Yoghurt Shop, we believe good food tells a story—one of land, flavour, and community. Our Lemon Myrtle yoghurt was created from a desire to celebrate Australia in every spoonful, honoring its native ingredients, vibrant communities, and deep cultural roots.
Crafted using ethically sourced, hand-harvested Lemon Myrtle from Australian Native Food Co, this vibrant botanical adds a zesty, refreshing twist to our creamy, sweetened yoghurt—a flavour that’s as refreshing as it is distinctly local.
Together, this blend of flavour is our tribute to the richness of Indigenous Australia and the beauty of the land we all share.
About The Artist.
Haylee Williams is a proud Bidjara and Gungarri artist from Tennant Creek, NT. Haylee’s artistic journey began eight years ago as a meaningful way to connect with her cultural heritage and ancestors.
Guided by artist Sam Gollan, Haylee developed a deep understanding of the symbols woven through Indigenous paintings and the stories they represent. Her work has since been exhibited in galleries across Australia, bringing these stories to a wider audience.
In collaboration with Qantas and The Yoghurt Shop, Haylee has curated a bespoke piece titled Travel Grounds, which beautifully tells the story of people moving through the land.
Travel Grounds
The "meeting grounds" represent flight destinations - where people come together. The connecting "passage lines" show the paths taken on each journey. Together, the painting shows how travel brings people together and connects communities across the country.
- Artist statement by Haylee Williams
Australian Native Food Co. was founded with a clear mission to provide Indigenous students with pathways into employment. Founder Rebecca Paris began by building connections through food and cooking - a shared passion that became the foundation of the brand. Her commitment has since translated into real impact, improving employment outcomes and creating pathways for Indigenous youth.
Partnering with Australian Native Food Co. means more than just choosing a supplier, it’s about connecting with local communities, supporting Australian farmers, and championing ethically and sustainably grown native ingredients.
